Equipment

Bread & Roll Moulder bakery equipment

Bread & Roll Moulder

*Product specifications may be subject to change without prior notice

Specifications

  • Compact in size, ideal for space saving
  • Comes standard on wheels
  • 4 sheeting rollers express all gases for tighter mould & improved texture
  • Able to mould dough sizes from 30 to 950 grams in size
  • Able to produce a large variety of products-including flat products – E.g. Pizza bases, Focaccia, Ciabatta etc.
  • Emergency safety stop bar on chute
  • Emergency stop button
  • Dimensions 570 x 1060 x 1170mm (W x L x H)
  • 1/2 HP motor
  • 3 phase 4-pin 10 amp plug top supplied

Video

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